Name: Blueberry Muffin Baked Oats
Prep time: 5 min
Cook time: 27 min
Total time: 32 min
Yield: 1
Ingredients: Bob's Red Mill Oat Flour, Gluten Free; Silk Unsweet Vanilla Cashew Milk, Dairy Free, Gluten Free, Soy Free; SIGNATURE SELECTS Baking Powder, Double Acting; O Organics Maple Syrup, Organic, 100% Pure; Oikos Vanilla 17g Protein, Nonfat Greek Yogurt Tub; Value Corner Vanilla Flavor, Imitation; Shamrock Farms Protein Shake, Vanilla; Fresh Blueberries

0 servings

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In a bowl, combine oat flour, vanilla protein powder, baking powder, cashew milk, vanilla greek yogurt, maple syrup, vanilla extract, and blueberries. Pour into a greased baking dish and bake at 350 degrees Fahrenheit for 25-28 minutes.

Blueberry Muffin Baked Oats

Serves 1

5 mins prep

27 mins cook

32 mins total

What you need

How to make

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