Summer Mango Salsa
Serves 4
15 mins prep
15 mins total
A vibrant and savory mango salsa, perfect as a summer staple. This recipe combines finely chopped mangoes, tomato, red bell pepper, red onion, jalapeño, fresh cilantro, and lime juice for a delicious and refreshing dip or topping.
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Finely chop the 2 mangoes, 1 tomato, 1/2 red bell pepper, 1/2 red onion, 1 jalapeño (you can keep the seeds for extra spice), and a handful of cilantro (including stems for extra depth of flavor). Squeeze the juice of 2 limes over the chopped ingredients. Mix all the ingredients together thoroughly. Enjoy the salsa with your favorite chips, or use it as a topping for tacos, burritos, bowls, or salads.
