Air Fried Peaches with Ice Cream and Graham Crackers | Munchies by Mallory
Air Fried Peaches with Ice Cream and Graham Crackers
5 mins prepServes 1
An easy and delicious recipe for air-fried peaches, perfect for a quick summer dessert or snack. Features sliced peaches air-fried with cinnamon sugar and topped with ice cream and crushed Graham crackers.
1. Slice a peach in half.
2. Spray the peach halves with avocado oil.
3. Top the peach halves with cinnamon sugar.
4. Air fry at 400°F (200°C) for 8-10 minutes.
5. Once cooked, top with ice cream (e.g., honey gelato) and crushed Graham crackers.
