Homemade Vanilla Extract
Serves 1210 mins prep0 mins cook
You can make homemade vanilla extract with just two simple ingredients: vanilla bean pods and liquor. It's recommended to let it soak for 6-12 months. Ideal as a Christmas gift!
0 servings
What you need
Instructions
1: Gather 12 x 8 oz jars with lids. 2: Place 50 vanilla bean pods in the jars. 3: Pour 72 oz of liquor (a mix of vodka and bourbon) into the jars. 4: Seal the jars and let the mixture soak for 6-12 months.View original recipe