Go Nanas Carrot Cake Bars with Cream Cheese Spread

Munchies by Mallory

Name: Go Nanas Carrot Cake Bars with Cream Cheese Spread
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 9
Cuisine: American
Ingredients: SUE BEE® Sea Salt Honey; Baker's® Imitation Vanilla Flavor; Ne-Mo's Bakery Carrot Cake Square; Regular Cream Cheese; Wallaby · Organic Vanilla Bean Greek Yogurt (32 oz)

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Go Nanas Carrot Cake Bars with Cream Cheese Spread

Serves 915 mins prep40 mins cook

Delicious and easy carrot cake bars made from a mix, topped with a lighter cream cheese and Greek yogurt spread.

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Instructions

Preheat oven to 350°F (175°C). Prepare the Go Nanas carrot cake mix according to the package directions. Pour the prepared batter into an 8x8 inch baking pan. Bake for 40 minutes. While the bars are baking or cooling, prepare the cream cheese spread: In a medium bowl, cream together the 8 oz light cream cheese, 1/4 cup vanilla Greek yogurt, 1/4 cup honey, and 1 tsp vanilla extract until smooth and well combined. Once the carrot cake bars are completely cooled, spread the cream cheese mixture evenly over the top. Slice into bars and enjoy.

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Munchies by Mallory

Go Nanas Carrot Cake Bars with Cream Cheese Spread

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